Over the years, I’ve realized that there are certain plans we establish in life to protect ourselves from unfortunate—yet often inevitable—events. These plans are known as insurance policies, and we take them on with the intent of safeguarding our lives, our loved ones, and our assets.
Take homeowners insurance, for example. A home is likely the biggest investment many of us will make. Naturally, we want to protect it. So we pay into a policy that gives us peace of mind—just in case disaster strikes. But here’s the thing: after each year, your coverage ends. You renew, pay again, and continue the cycle. When I calculated what I’ve spent on home insurance over the past 30 years, I realized I’ve paid over $120,000—and never once used the benefits.
And it’s not just homeowners insurance. Add in life insurance, car insurance, and other necessary policies, and the annual costs can be staggering. The common thread? Once the year ends, you’ve spent the money with nothing to show for it unless something went wrong.
Now, here’s a thought: What about Food Insurance?
Have you ever considered the peace of mind that comes from being prepared with shelf-stable food? During uncertain times—health issues, job loss, economic downturns—knowing your family has nutritious food to eat is priceless.
With something like Thrive Life freeze-dried food, you’re not just paying for peace of mind—you’re getting a tangible product. These foods can last up to 25 years, and they’re ready when you need them. Even better, you’re buying at today’s prices—which means you’re protecting yourself from the rising cost of groceries down the road.
I believe food should be part of our “insurance” plan. It’s one of the most basic human needs. So why not prepare now—while you can—so you’re not caught off guard later?
With Thrive Life, you’re not just covered—you’re prepared.
